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 1-6 από 6 αποτελέσματα
1 M. K. Doula, J. L. Moreno-Ortego, F. Tinivella, V. J. Inglezakis, A. Sarris and K. Komnitsas, "Olive mill waste: recent advances for the sustainable development of olive oil industry," in Olive Mill Waste: Recent Advances for Sustainable Management. Amsterdam, The Netherlands: Academic Press, 2017, ch. 2, pp. 29-56. doi: 10.1016/B978-0-12-805314-0.00002-92018-07-03
2 S.M. Galani-Nikolakaki and N. Kallithrakas, "Elemental Content of Wines", in Mineral Components in Foods, Piotr Szefer, Jerome O. Nriagu Eds. CRC Press, 2006. 2015-11-11
3 P. Liolios and G. Exadaktylos, "Stress analysis of multiply fractured porous rocks," in Bifurcations, instabilities, degradation in geomechanics, G. Exadaktylos and I. G. Vardoulakis, Eds. Berlin, Heidelberg: Springer, 2007, pp. 431-461.2015-11-11
4 E. Krassadaki, N. Matsatsinis, A. Hanzi and G. Polichronakis, "New models for the diagnosis of educational needs: the case of banks", in Management of Change and Business Intelligence, N. Matsatsinis ed. New Technologies, 2008, pp. 159-183.2015-11-10
5 G. Rovithakis, V. Gaganis, S. Perrakis, and M. Christodoulou, “Discrete event complex systems: scheduling with neural networks", in Dealing with Complexity: a Neural Network Approach, Warwick K. Ed. Springer, 1997, pp. 158-174.2015-11-07
6 G. Rovithakis, V. Gaganis, S. Perrakis, V. Kodogiannis, and M. Christodoulou, "A neural adaptive control technique for manufacturing cell scheduling" in Applications of Neural Adaptive Control Techniques, vol. 17, World Scientific Series in Robotics and Intelligent Systems, Kulkkhul, J. Ed. World Scientific, 1997, pp. 121-150.2015-11-07