Study of the technology of Ozone (O3) in the maintenance of selected fresh agricultural products of Crete in order to create high quality modern units of packaging, storage and standardization

URI	http://purl.tuc.gr/dl/dias/C2CF88F8-6D45-4372-AA58-90D7C03A4AB3	-
Language	en	-
Title	Study of the technology of Ozone (O3) in the maintenance of selected fresh agricultural products of Crete in order to create high quality modern units of packaging, storage and standardization	en
Creator	Kortsalioudakis Nathanail	en
Creator	Κορτσαλιουδακης Ναθαναηλ	el
Creator	Michelioudakis M.	en
Creator	Moustaizis Stavros	en
Creator	Μουσταιζης Σταυρος	el
Type of Item	Δημοσίευση σε Συνέδριο	el
Type of Item	Conference Publication	en
License	http://creativecommons.org/licenses/by/4.0/	en
Date of Item	2015-11-08	-
Date of Publication	2008	-
Subject	Agricultural marketing	en
Subject	Agricultural products	en
Subject	Food trade	en
Subject	produce trade	en
Subject	agricultural marketing	en
Subject	agricultural products	en
Subject	food trade	en
Bibliographic Citation	N. Kortsalioudakis, M. Michelioudakis and S. Moustaizis, "Study of the technology of Ozone (O3) in the maintenance of selected fresh agricultural products of Crete in order to create high quality modern units of packaging, storage and standardization", in 2nd International Conference on Quality and Marketing of Agricultural Products, 2008.	en

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